This jelly blend combines the sweet, tart essence of fresh prickly pear juice with the delicate, fruity sparkle of California Champagne, resulting in a distinctively bright and vibrant flavor. Perfectly suited for traditional breakfast staples like toast and bagels, it also enhances dishes such as stir-fried scallops or shrimp, broiled chicken, and sautéed vegetables. Try spreading it on fresh pineapple slices before grilling for a unique twist. This jelly is gluten-free.
