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The sweet nectar of the succulent desert prickly pear cactus combined with our White Balsamic Vinegar create this unique and delectable condiment. Splash over grilled veggies, use as a glaze over pork or fish or stir some into your favorite lemonade or cocktail. Pair with our citrus oils or our Balanced EVOO.
Ingredients: Balsamic Vinegar, Grape Must, Prickly Pear Puree